INGREDIENTS
1 cup milk
1 teaspoon ground dry mustard
1/2 clove garlic, peeled and crushed
1-1/2 teaspoons corn flour
3 cups shredded Cheddar cheese
Directions:
Over low heat, mix together milk, mustard, garlic and flour in a In a medium saucepan.
Heat until almost boiling.
Gradually stir in the cheese. Continue heating until all the cheese has melted.
Keep the mixture warm and melted [...]











