This rice dish is so easy to put together and it makes a fun breakfast. Perfect for when you have leftover rice from dinner the night before!
Ingredients:
2 cups cooked rice
4 eggs
1/4 cup salsa
Cheddar cheese to sprinkle on top.
Directions:
Fry eggs. They can be sunny side up or well done – however you like them!
Place eggs [...]
Everyone will be surprised by how good this soup tastes!
Ingredients:
1 medium – large pumpkin
1 cup brown rice
3 cups water
2 tbs oil
1 medium onion, chopped
2 medium carrots, chopped
1 medium potato, chopped
1 medium squash, chopped
2 tbs brown sugar
1 can cream of mushroom soup
1 tbs salt
1/4 tsp garlic powder
1/2 tsp pepper
Directions:
Cook the rice in 3 cups of water.
Carve [...]
Ingredients:
1 cup Rice
1 medium onion, chopped
1 medium yellow squash, sliced
1/2 zucchini, sliced
1 medium carrot, sliced
1 cup milk
2 tbs butter or margarine
2 tbs flour
Directions:
Prepare rice.
In a steamer steam the onions, squash, zucchini and carrots.
Once rice and vegetables are ready cook milk, butter and flour in a sauce pan over medium heat, whisk until sauce thickens.
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This Stirfry is delicious and very flavorable!
Ingredients:
2 cups whole wheat rice
1 Tbs oil
2 medium carrots
1 stalk celery
1 small onion
1/2 can pineapple drained
1 can diced tomatoes
1 tsp garlic powder
1 tsp pepper
2 tsp salt
Directions:
Cook rice in water.
heat oil in pan.
fry carrots, celery and onions until tender.
add pineapples and tomatoes, fry until cooked.
add garlic powder, pepper and salt.
Simmer [...]