The Online Recipe Box

Ingredients:

• 3 non-fat whole wheat pita bread
• 2 tbs nonfat parmesan cheese

Directions:

1. Preheat oven to 350 deg F
2. Split pita breads and cut each half into quarters. Lay pitas with their rough sides up, close together on baking sheet.
3. Sprinkle with parmesan cheese.
4. Bake for 10 min or until crispy.

Source: 500 Fat Free Recipes

Servings: 4 (6 chips each)

Nutrition Info:

• Calories: 80
• Fat: .4g
• Protein: 3g
• Carbs: 15g

None Found

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