Here is a quick, easy and inexpensive way to make Spaghetti sauce.

Ingredients:

  • Oil or butter to saute meat and or vegetables
  • 1 8 oz can of tomato sauce per 2 servings
  • Any meat, vegetables, herbs and spices you have on hand that you want to add

Some suggestions:

  • Celery, carrots, tomatoes, peas, onions, bell peppers…
  • Hamburger meat, turkey, chicken, vegetarian “meat”…
  • garlic powder, basil, thyme….


Directions:

  1. Saute meat and or vegetables until browned/tender.
  2. Add tomato sauce and seasonings.
  3. Simmer for a few minutes.