Ingredients:

  • 2 large avocados, pitted, peeled and mashed.
  • 1/3 Cup thick and chunky salsa.
  • 1 tablespoon lime juice.


Directions:

Mix Avocados, salsa and lime juice in a bowl.

Nutrition Info for 1 tablespoon:

  • Calories: 10
  • Fat: 1 g
  • Cholesterol: 0 mg
  • Carbs: 1 g
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This entry was posted on Monday, January 29th, 2007 at 5:04 pm and is filed under Low Calories, Low Fat, Quick And Easy, Sauces And Dressings. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.